Plum Chutney, otherwise known as Hyderabadi Alobukhara Chutney, is expertly created with fresh plums, coconut flakes to create a tangy and sweet chutney with a slight hint of chilli to tickle the senses.
Plums, Sugar, Lemon Juice, Spices, Melon Seeds, Coconut and Salt
As all products are produced in the same facilities this product may contain traces of Nuts or Peanuts
4 months before opening
After opening store in fridge and consume within 2 weeks
Regular - 300g approx
Small - 125g approx
Traditionally, this chutney is eaten at breakfast with naan or a slice of bread however, we also recommend trying this as a dip with cheese crackers or as a spread for sandwiches.